an Organic Prosecco Spumante, with its fruity and floral scent it anticipate an excellent persistence to the palate
Name and Denomination
Prosecco D.O.C. Spumante Bio Vegan
Glera from 85% to 100%; in addition, according to guidelines, Chardonnay, Pinot Bianco, and Pinot Grigio are allowed up to maximum15%.
Alcohol content 11% vol.
Optimal serving temperature 4-6°C
excellent alone as an aperitif with assorted appetizers. Suitable for accompanying all fish dishes, pasta dishes, and risottos, especially with vegetables; also a good match for white meat.
the Provinces of Treviso, Padua, Belluno, Venice, and Vicenza for Veneto Region, and the Provinces of Gorizia, Pordenone, Trieste, and Udine for Friuli Venezia Giulia Region.
accurately harvested Glera Bio-Vegan grapes reach the cellar, where they are transformed into must in which primary fermentation takes place, followed by decanting stages to clarify the wine that will later become spumante (sparkling) with the foam-formation stage.
must be stored in a cool and preferably dark place, top aromatic freshness is released within the first year of bottling.
istraw yellow, ne and persistent bubbles.
genuine, sharp, re ned scents, with several fruity and flowery notes.
pleasant lingering tactile carbonated feeling, followed by an appealing harmony balancing acidity and the sugary part, excellent lenght and persistence.
in 75 cl customized bottles in boxes of 6.