Local wines native to the Treviso countryside, from grapes that grow flanked by the PIave and Sile rivers, gathered in the fullness of their maturity on their vine: wines that are rich in colour and rich in taste.
precious, fragrant, featuring typical grassy notes, with its dry and balanced taste, and nose combining fruity notes and classic green pepper, it makes the perfect wine for accompanying white meat dishes
releases excellent body-acidity balance when sampled, taste is introduced by a fruity nose with spicy notes which contribute to the mild richness of this wine
balanced, with green pepper notes contrasting a coffee and chocolate after-taste, in an exhilarating
collision of different aromas making up a tasting experience further enhanced by ageing